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Our cheeses

28 product(s)

Abondance Fruitier AOP "hand-made" Gold Medal 2019

8,44€

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Beaufort summer (33.60 €/kg)

18,30€

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SAVOYARD FONDUE WITH 3 CHEESE (25.00€/KG)

13,62€

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SWISS FONDUE WITH 3 CHEESE (29.00 €/KG)

15,80€

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Bleu of Gex AOP

10,78€

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MORBIER AOP (16.00 €/KG)

8,71€

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Comté 12 months (19.90 €/kg)

9,95€

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Raclette raw milk "hand-made" (15.00 €/kg)

8,17€

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Mountain cheese " Le Pissenlit " (15.00€/kg)

8,17€

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Emmental of Savoie IGP (16.80 €/kg)

9,14€

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THE ABBEY OF TAMIÉ IN 1/4 (400 G)

9,37€

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TOMME CHARLOTTE IN 1/2 (15.70 €/KG)

11,98€

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SWISS GRUYÈRE AOP RESERVE (29.60 €/KG)

16,12€

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VACHERIN FRIBOURGEOIS AOP (26.20 €/KG)

15,90€

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SMOKED RACLETTE "LE BRÉZAIN" (18.00 €/KG)

9,80€

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GOAT RACLETTE (22.00 €/KG)

11,98€

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HAND-MADE REBLOCHON AOP "LE BOGÈVE" 500G Gold Medal Paris 2018

8,17€

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TOMME CHARLOTTE 1.500 KG (13.90 €/KG)

21,78€

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REBLOCHON FERMIER AOP 500 G (19.60 €/KG)

10,67€

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THE ABBEY OF TAMIÉ IN 1/2 (21.60 €/KG)

17,64€

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TOMME CRAYEUSE IN 1/2 (17.00€/KG)

13,89€

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GOAT TOMMETTE 480 G (26.50 €/KG)

14,43€

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SAINT FÉLICIEN 180 G (21.40 €/KG)

4,19€

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SAINT MARCELLIN 80 G (25.00 €/KG)

2,18€

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Appenzeller AOP (22.50 €/kg)

12,25€

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Tommette Charlotte raw cow milk 800G

13,07€

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Comté 16 months (19.80 €/kg)

10,78€

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THE MEULE OF LÉMAN (15.590 €/KG)

8,66€

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